Recipes..Fudge Mint Gooey Brownie Bars cake

Ingredients

1 brownie mix (for a 9x13 pan)
1 stick butter, softened
1 egg
1 teaspoon vanilla extract
3/4 cup hot fudge, divided
1 1/4 cups mint Oreo cookie chunks
2 cups Andes mint chips, divided
1/4 cup chocolate chips
1 cup sweetened condensed milk
Instructions

Combine the dry brownie mix, butter, egg, and vanilla. Mix until it forms a soft dough. Spray a 9x13 pan with non stick spray. Press the dough evenly into the pan. Spray your hands with the non stick spray to make it easier.
Spread 1/2 cup hot fudge over the dough. Sprinkle with the mint Oreo chunks, 1 cup mint chips, and chocolate chips. Stir together the sweetened condensed milk and the extra 1/4 cup hot fudge. Drizzle over everything in the pan. Spread it out gently to cover everything. Sprinkle with the extra 1 cup mint chips. Bake at 350 degrees for 35 minutes. Remove from the oven and let cool completely. This must be cooled all the way before cutting into 24 squares. Store in a covered container on the counter.

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